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Thursday 18 June 2020

Cooking Class Week 4

For the Forth week of cooking class we made veg up noodles and the ingredients are...

Tofu

Soy Sauce 

Noodles 

Onions

Cooking Oil

Green Beans

Garlic 

Broccoli

Carrots


This is how you make veg up noodles boil the noodles and slice and dice the onion and cut the carrots the same size as match sticks. Cut the green beans into little pieces and the broccoli bite size. Put cooking oil and tofu, green beans, carrots, broccoli, onion  into the pan and fry it. Put soy sauce on it and fry it. After put  the ingredients on a plate and put the noodles on it and mix it and you will have a fresh home veg up noodles.  


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